The Entertainment Guide

Pier Eight

Pier Eight is The Lowry’s new restaurant and bar and it’s simply stunning. Set against the jagged skyline of Salford Quays and Media City, the restaurant serves up contemporary British cuisine made with seasonal ingredients. Harmonious food pairings are deftly prepared to preserve all the natural flavour of the raw ingredients. Try the Port of Lancaster smoked salmon to start, served with asparagus spears and horseradish mousse, or plump for the black pudding accompanied by a hash brown, shallot rings and a poached egg. It shouldn’t work, but it does – brilliantly. Seafood features prominently, with roasted sea trout and cod gracing the menu alongside beef, chicken and lamb. If you’ve room for dessert, the butterscotch and caramelised apple trifle goes down very nicely. The gleaming new restaurant and bar is a popular pre-theatre haunt and has also become a firm favourite with residents of Salford Quays. Calming colours and delicate textures create a relaxing environment in which to linger over a hearty meal with friends. With its latest culinary venture, The Lowry has struck gold.

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